Strawberries were on sale at the grocery store, so I bought some and decided to make dessert out of them. They were deeeeeee-licious, and I should not be left alone with them, because I ate
far more than my fair share. {The mister was happy I left a few for him after he came home from work!} I dipped whole strawberries in either dark or white baker's chocolate, and then drizzled them with the opposite flavor. Also, I tried slicing them into rounds, and dipped and drizzled those as well. They stayed incredibly fresh, not that that was an issue though, because they disappeared
way too fast. Yummmmm!